Aahar’2023 edition to unlock potential of food & hospitality sector

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The 37th edition of AAHAR – the International Food and Hospitality Fair is an event organized by India Trade Promotion Organisation (ITPO) and supported by the Ministry of Food Processing Industries, Government of India, Agriculture and Processed Food Products Export Development Authority (APEDA) and APEX Industry bodies from March 14-18, 2023 at Pragati Maidan, New Delhi.  The event is being organized in newly built Halls of International Exhibition-cum-Convention Centre (IECC) at Pragati Maidan, New Delhi.

The show has grown by leaps and bounds in the recent years and has become the ultimate destination for global vendors and Sourcing professionals. Apart from opening new opportunities for business, the fair also offers technology innovation, skill development and collaborations. In order to promote new entrepreneurs, special discount of 50% towards participation charges is being offered to start-ups.

This year, the exhibition is being organized in an area of 90,000 sq.mtr. as compared to 73,000 last year which has resulted increase in participation from 1200 to 1500 participants including participation from overseas companies from 18 countries viz. Australia, Brazil, Canada, France, Germany, Italy, Japan, Malaysia, Peru, Russia, South Korea, Spain, Sweden, Taiwan, Turkiye, UAE, UK and USA.  Special emphasis has been given to promote the millets, as 2023 is declared “International Year of Millets”.

One of emerging sector “Plant Based Foods” is also representing in the AAHAR which will be an added attraction to the visitors.

The fair will open from 10.00 am to 6.00 pm and the entry will be facilitated from Gate 4 (Bhairon Road) & Gate 10 (Supreme Court Metro Station).  For details:

www.indiatradefair.com.  The rate of single entry is Rs.300/- and season ticket valid for all five exhibition days is Rs.1000/-.