ITPO PLANS NEXT “AAHAR” WITH UNPRECEDENTED QUALITY PARTICIPATION

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Awards for Excellence in Display Presented

One  of  the  most  sought B2B events of International  Food  and  Hospitality  industry in  Asia AAHAR would  be organized with renewed vigor next  year to  meet  the  space  demand while keeping  in view the inherent potential and drive of  the  industry. Offering  adequate space  to  every participant, Aahar 2021 would be  hosted  with fresh dynamics due  to availability  of  new Halls  in the world  class  International  Exhibition-cum- Centre(IECC) at Pragati Maidan. This flagship event of India Trade Promotion Organization (ITPO) and its associates would be launched by June 2020 in the  current  year, offering  online stall booking, registration and generation of online pass  system for convenience of  the  exhibitors  and  visitors. There   would  be filter  screening  process  to  ensure  quality participation  and to   attract  good  clientele  in  the   fair. This was pointed out by Shri Rajesh Agrawal, Executive Director, ITPO in his key note address after presenting AAHAR 2020 Awards of Excellence in different categories, which included: F&B Equipment, Food & Processed Food, Hospitality & Décor Solution and Foreign sector.

Present on  the  occasion  were Shri V.K. Macker, President, Food  and   Hospitality  Support Association of India(FHSAI), Shri  Arvind  Khanna,  Vice- President, Hotel and  Restaurant  Equipment  Manufacturers Association  of  India( HOTREMAI), Mr. Amit Lohani, Founder of FIFI, Shri Vikas Malhotra, General Manager, ITPO, senior representatives from APEDA, participants from India and abroad as well as media persons.

APEDA was awarded the Gold Medal in the Government participation for largest area, In Foreign sector, the Gold Medal was conferred to the Rational Cooking System PTE. Ltd., Singapore, while the High Commission of Canada bagged the Silver Medal, ASSA Abloy, Hong Kong Ltd. took the Bronze   Medal in the foreign category.

In the category of Food & Processed Food,  the Gold Medal, went to Morde Foods Pvt. Ltd. while Wingreens Farms Pvt. Ltd. and Cargill India Pvt. Ltd. were honored with the Silver and Bronze Medals, respectively.

EZY Cook – Classique Element LLP received the  Gold  medal;  the  Silver  Medal  was  conferred  to CLAY Craft (I) Pvt. Ltd. and  the  Bronze was  presented to ELAN Professional Appliances Pvt. Ltd. in F&B Equipments  category.

In Hospitality and Décor Solution sector, Spring Fit – Varahamurti Flexirub Industries Pvt. Ltd. bagged the Gold; the Silver Medal was awarded to Gift Land Exports Orientation and the Bronze Medal was presented to Fragrance.

Earlier, in his welcome address, Shri Vikas Malhotra, General Manager, ITPO  acknowledged  the continued  support  of   all  the  associates as well as different media verticals for the event.   He informed that around 38,000 nos.  business visitors  have  visited  AAHAR 2020 (March 3-7) during  the initial  three  days. The fair is set to conclude tomorrow and there is a considerable visitor response so far.

Speaking on the occasion, Shri V.K. Macker, President, FHSAI complimented ITPO for   carrying forward the legacy of the fair since it inception. While,  Shri Amit   Lohani, Founder FIFI  optimizing expressed that AAHAR  has  all the potential  to   become  one  of  the  world’s largest  event  on lines with Anuga, Gulf  Food and SIAL  fair while  Shri  Arvind Khanna, Vice-President, HOTERMAI also addressed  at  the  ceremony endorsing the sentiments of earlier speakers.

AAHAR (March 03-07, 2020) has been hosted by ITPO with active support of the Ministry of Food Processing Industries., APEDA, ARCHII, HOTREMAI, FHSAI, FIFI, and AIFPA.